A Taste of Scandinavia

Take a culinary trip to Sweden, Norway, Denmark, and Finland! In this hands-on class, we’ll prepare a delicious Scandinavian feast featuring a variety of savory dishes, soups, salads, and, of course, plenty of amazing desserts, but no lutefisk!

Depending on class size, the menu may include up to 14 recipes. You’ll have the chance to prepare dishes such as Apple-Stuffed Pork Loin, Swedish Meatballs, Salmon with Dill and Lemon, Cold-Poached Salmon, Carrot Casserole, Spinach Soup, Pineapple Beet Salad, and Cheese Sticks.

And then there are the desserts! Enjoy Scandinavian favorites including Rice Pudding, Toska Cake, Finnish Nut Logs, Raspberry Ribbons, Oatmeal Wafers, and a famous Fruit Soup.

Come hungry and ready to explore the delicious flavors and traditions of Scandinavia!


Registration for all class sessions closes 3 days before the start date.

Late Registration: If you miss the deadline but are still interested, you can contact the Community Ed office by emailing us at CommunityEd@isd623.org or calling: 651-604-3770. Space may be limited, but we'll try our best to accommodate late registrations.


Refund Policy

If you need to cancel your registration, in order to receive a refund, you must notify Roseville Area Schools Community Education at least one (1) week prior to start date of the class/event/camp/activity, and that I will be issued a refund minus a $5 service charge. Registrations are not refunded in the event of a weather cancellation.

Laurel Severson
Laurel Severson

Instructor

View Laurel Severson's Other Courses
Laurel Severson is a home economist with over 17 years of experience in commercial food service, recipe testing and editing. She lived in England for several years, is an avid cookbook collector and teaches community education classes for a variety of metro school districts.
2230
Starts Thu, Apr 15th 2027 6:00 - 9:00 PM
E Wing - RAHS
Price: $65.00 Min Age 18 yr.
Instructors:
  • Laurel Severson
DateTimeLocation
Thu, Apr 15th 2027 6:00 - 9:00 PM E Wing - RAHS
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